What are foodborne diseases?

Foodborne diseases, also known as foodborne illnesses or food poisoning, refer to illnesses caused by consuming contaminated food or beverages. These diseases are typically…
Foodborne diseases, also known as foodborne illnesses or food poisoning, refer to illnesses caused by consuming contaminated food or beverages. These diseases are typically…
Highlights In definition a sustainable food system (SFS) is a food system that delivers food security and nutrition for all in such a way…
Covered: What is food security? Understanding food security is crucial for addressing global hunger and ensuring access to nutritious food for all individuals. Food…
Highlights What is food preservation? Food preservation refers to the set of techniques and processes used to extend the shelf life of food products…
Highlights What are functional foods? Functional foods are foods that provide health benefits beyond basic nutrition. They are typically whole, fortified, or enriched foods…
Highlights Food authenticity refers to the concept that a food product is genuine and true to its nature, and that it has not been…
Nutraceuticals and functional foods are closely related, as both are food-based products that have health-promoting properties beyond their basic nutritional value. Nutraceuticals are food-derived…
Nutraceuticals are food-derived products that have health-promoting and disease-preventing properties beyond their basic nutritional value. They are derived from natural food sources and can…
Food processors can ensure food authenticity by implementing several measures, including: By implementing these measures, food processors can ensure that their products are authentic…
The E-commerce businesses in the food industry has experienced significant growth and transformation in recent years. While there are numerous opportunities for success, there…