The role of manufacturers in assuring food quality and safety
The manufacturing sector obtains inputs from the producers and transforms them into finished products through a number of ways. The processing techniques used by…
Food safety
Importance of food quality and safety
Increasing human population With increasing human population, food security is of great importance. Striving to provide enough food is essential in such a case,…
Who is responsible for quality and safety of food?
Quality and safety are a responsibility of everyone in the food chain and not just the manufacture. Beyond the marketing, there are consumers who…
The five keys to food safety
According to the World Health Organization [1] there are five keys to food safety that have potential to ensure that the food we consume…
Food safety is food quality
Food safety and food quality are inseparable aspects that ensure the well-being and satisfaction of consumers. This article emphasizes the critical link between the…
Ensuring Safe Food: Protecting Consumers from Harmful Substances
Safe food is a fundamental requirement for consumer well-being, as it guarantees that the food we consume does not contain any substances that could…