Clean In Place (CIP)

Question

2.58K viewsJanuary 2, 2021Food HygieneFood hygiene Food quality

1

Anonymous January 1, 2021 0 Comments

What is CIP and how is it done in a food plant?

AFS Desk Answered question January 2, 2021

1 Answer

score 1 · Answer 1 · 2021-01-02T15:11:47+00:00

Clean-in-place (CIP) is a method of automated cleaning the interior surfaces of pipes, vessels, equipments, filters and associated fittings, without major disassembly. Read more here: Clean-in-place

1 Answer

Ask a Question